Classic Egg Porridge

Servings: 4.0 Total Time: 25 mins Difficulty: Intermediate

Classic Egg Porridge

Prep Time 10 mins Cook Time 15 mins Total Time 25 mins Difficulty: Intermediate Servings: 4.0 Calories: 604.0
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Description

Classic Egg Porridge is a flavorful keto-friendly dish made with ingredients like 2.0 organic free-range eggs and more. Perfect for those watching carbs!

Ingredients

Cooking Mode Disabled

Instructions

  1. In a bowl, add the eggs, cream, and sweetener, and mix together.
  2. Melt the butter in a saucepan over medium heat. Lower the heat once the butter is melted.
  3. Combine together with the egg and cream mixture.
  4. While Cooking, mix until it thickens and curdles.
  5. When you see the first signs of curdling, remove the saucepan immediately from the heat.
  6. Pour the porridge into a bowl. Sprinkle cinnamon on top and serve immediately..

Nutrition Facts

Servings 4.0


Amount Per Serving
Calories 604.0kcal
% Daily Value *
Total Fat 45.0g70%
Saturated Fat 18.0g90%
Trans Fat 0.9g
Cholesterol 186.0mg62%
Sodium 0.0mg0%
Potassium 0.0mg0%
Total Carbohydrate 2.0g1%
Dietary Fiber 0.6g3%
Sugars 1.0g
Protein 8.0g16%

Vitamin A 8.0 IU
Vitamin C 2.0 mg
Calcium 2.0 mg
Iron 2.0 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Egg-Based, Low-Carb, Easy, Keto, Meal Prep

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