Asparagus And Lemon Salmon Dish
Description
Asparagus And Lemon Salmon Dish is a flavorful keto-friendly dish made with ingredients like 2.0 salmon fillets 6 ounces each skin on and more. Perfect for those watching carbs!Ingredients
Instructions
-
Pre-heat your oven to 400 degree F, Line a baking sheet with oil, Take a kitchen towel and pat your salmon dry, season as needed, Put salmon around baking sheet and arrange asparagus around it, Place a pan over medium heat and melt butter, Add garlic and cook for 3 minutes until garlic browns slightly, Drizzle sauce over salmon, Sprinkle salmon with parmesan and bake for 12 minutes until salmon looks cooked all the way and is flaky, Serve and enjoy!.
Nutrition Facts
Servings 3.0
- Amount Per Serving
- Calories 434.0kcal
- % Daily Value *
- Total Fat 26.0g40%
- Saturated Fat 15.4g77%
- Trans Fat 0.5g
- Cholesterol 30.0mg10%
- Sodium 300.0mg13%
- Potassium 0.0mg0%
- Total Carbohydrate 6.0g2%
- Dietary Fiber 1.8g8%
- Sugars 3.0g
- Protein 42.0g84%
- Vitamin A 2.0 IU
- Vitamin C 2.0 mg
- Calcium 12.0 mg
- Iron 2.0 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Easy, Quick, Low-Carb, Cheesy, Healthy
