Bacon And Shallots With Spinach

Prep Time 10 mins

Cook Time 25 mins

Total Time 35 mins

Courses: Breakfast Recipes

Difficulty: Intermediate

Servings: 4.0

Calories: 150.0

Description

Bacon And Shallots With Spinach is a flavorful keto-friendly dish made with ingredients like 16.0 oz raw spinach and more. Perfect for those watching carbs!

Ingredients

16.0 oz raw spinach
0.5 cup chopped white onion
0.5 cup chopped shallot
0.5 pound raw bacon slices
2.0 tbsp butter

Instructions

1
Slice the bacon strips into small narrow pieces.
2
In a skillet, heat the butter and add the chopped onion, shallots, and bacon.
3
Saute for 15-20 minutes or until the onions start to caramelize and the bacon is cooked.
4
Add the spinach and saute on medium heat. Stir frequently to ensure the leaves touch the skillet while cooking.
5
Cover and steam for around 5 minutes, stir and continue until wilted.
6
Serve!.

Nutrition Facts

Servings 4.0

Amount Per Serving
Calories 150.0kcal

% Daily Value *
Total Fat 13.0g20%
Saturated Fat 5.2g26%
Trans Fat 0.3g
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Potassium 0.0mg0%
Total Carbohydrate 5.0g2%
Dietary Fiber 1.5g6%
Sugars 2.5g
Protein 4.0g8%

Vitamin A 2.0 IU
Vitamin C 17.0 mg
Calcium 2.0 mg
Iron 12.0 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Easy, Keto, Healthy, Low-Carb, Quick

Read it online: https://ketofoodpal.com/recipe/bacon-and-shallots-with-spinach/