Nutrition Facts
Servings 1.0
- Amount Per Serving
- Calories 307.0kcal
- % Daily Value *
- Total Fat 25.0g39%
- Saturated Fat 15.0g75%
- Trans Fat 0.5g
- Cholesterol 216.0mg72%
- Sodium 300.0mg13%
- Potassium 0.0mg0%
- Total Carbohydrate 2.5g1%
- Dietary Fiber 0.8g4%
- Sugars 1.2g
- Protein 18.0g36%
- Vitamin A 8.0 IU
- Vitamin C 2.0 mg
- Calcium 12.0 mg
- Iron 2.0 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.