Nutrition Facts
Servings 1.0
- Amount Per Serving
- Calories 225.0kcal
- % Daily Value *
- Total Fat 23.0g36%
- Saturated Fat 9.2g46%
- Trans Fat 0.5g
- Cholesterol 186.0mg62%
- Sodium 0.0mg0%
- Potassium 500.0mg15%
- Total Carbohydrate 1.7g1%
- Dietary Fiber 4.5g18%
- Sugars 0.8g
- Protein 2.8g6%
- Vitamin A 8.0 IU
- Vitamin C 2.0 mg
- Calcium 2.0 mg
- Iron 2.0 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.