Classic Teriyaki Chicken

Servings: 4.0 Total Time: 1 hr Difficulty: Intermediate

Classic Teriyaki Chicken

Prep Time 10 mins Cook Time 50 mins Total Time 1 hr Difficulty: Intermediate Servings: 4.0 Calories: 150.0
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Description

Classic Teriyaki Chicken is a flavorful keto-friendly dish made with ingredients like 2.0 chicken thighs boneless and more. Perfect for those watching carbs!

Ingredients

Cooking Mode Disabled

Instructions

  1. Take a skillet pan, place it over medium heat, add oil and when hot, add chicken thighs and cook for 5 minutes per side until seared.
  2. Then sprinkle sugar over chicken thighs, drizzle with soy sauce and bring the sauce to boil.
  3. Switch heat to medium-low level, continue cooking for 3 minutes until chicken is evenly glazed, and then transfer to a plate.
  4. Serve chicken with cauliflower rice..

Nutrition Facts

Servings 4.0


Amount Per Serving
Calories 150.0kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 3.6g18%
Trans Fat 0.2g
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Potassium 500.0mg15%
Total Carbohydrate 0.5g1%
Dietary Fiber 4.2g17%
Sugars 0.2g
Protein 17.0g34%

Vitamin A 2.0 IU
Vitamin C 2.0 mg
Calcium 2.0 mg
Iron 2.0 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Meal Prep, High-Protein, Easy, Low-Carb, Quick

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