Nutrition Facts
Servings 4.0
- Amount Per Serving
- Calories 160.0kcal
- % Daily Value *
- Total Fat 10.0g16%
- Saturated Fat 9.0g45%
- Trans Fat 0.2g
- Cholesterol 216.0mg72%
- Sodium 300.0mg13%
- Potassium 0.0mg0%
- Total Carbohydrate 5.0g2%
- Dietary Fiber 1.5g6%
- Sugars 2.5g
- Protein 12.0g24%
- Vitamin A 8.0 IU
- Vitamin C 2.0 mg
- Calcium 12.0 mg
- Iron 2.0 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.