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Creamy Cheese Pancakes

Prep Time 10 mins
Cook Time 12 mins
Total Time 22 mins
Courses:
Servings: 4.0
Calories: 82.0
Description
Creamy Cheese Pancakes is a flavorful keto-friendly dish made with ingredients like 2.0 organic eggs and more. Perfect for those watching carbs!
Ingredients
  • 2.0 organic eggs
  • 2.0 ounces cream cheese softened 1/2 teaspoon ground cinnamon 1 packet stevia
  • Olive oil nonstick cooking spray
Instructions
  1. 1
    Place all the ingredients in a blender and pulse until smooth.
  2. 2
    Transfer the mixture into a bowl and set aside for about 2-3 minutes.
  3. 3
    Grease a large nonstick skillet with cooking spray and heat over medium heat.
  4. 4
    Add 1/4 of the mixture and tilt the pan to spread it in an even layer.
  5. 5
    Cook for about 2 minutes or until golden brown.
  6. 6
    Flip the side and cook for about 1 more minute.
  7. 7
    Repeat with the remaining mixture.
  8. 8
    Serve warm.

Nutrition Facts

Servings 4.0

Amount Per Serving
Calories 82.0kcal
% Daily Value *
Total Fat 7.3g12%
Saturated Fat 7.9g40%
Trans Fat 0.1g
Cholesterol 216.0mg72%
Sodium 0.0mg0%
Potassium 0.0mg0%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.2g1%
Sugars 0.4g
Protein 3.8g8%
Vitamin A 8.0 IU
Vitamin C 2.0 mg
Calcium 12.0 mg
Iron 2.0 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Easy, Keto, Low-Carb, Cheesy, Quick
Read it online: https://ketofoodpal.com/recipe/creamy-cheese-pancakes/