Nutrition Facts
Servings 3.0
- Amount Per Serving
- Calories 600.0kcal
- % Daily Value *
- Total Fat 10.0g16%
- Saturated Fat 4.0g20%
- Trans Fat 0.2g
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Potassium 0.0mg0%
- Total Carbohydrate 8.0g3%
- Dietary Fiber 2.4g10%
- Sugars 4.0g
- Protein 30.0g60%
- Vitamin A 2.0 IU
- Vitamin C 2.0 mg
- Calcium 2.0 mg
- Iron 2.0 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.