Nutrition Facts
Servings 4.0
- Amount Per Serving
- Calories 229.0kcal
- % Daily Value *
- Total Fat 14.0g22%
- Saturated Fat 10.6g53%
- Trans Fat 0.3g
- Cholesterol 216.0mg72%
- Sodium 300.0mg13%
- Potassium 0.0mg0%
- Total Carbohydrate 9.0g3%
- Dietary Fiber 2.7g11%
- Sugars 4.5g
- Protein 15.0g30%
- Vitamin A 8.0 IU
- Vitamin C 2.0 mg
- Calcium 12.0 mg
- Iron 2.0 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.