
Shitake Butter Beef Dish
Description
Shitake Butter Beef Dish is a flavorful keto-friendly dish made with ingredients like 2.0 cups shitake mushrooms sliced and more. Perfect for those watching carbs!Ingredients
Instructions
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Heat olive oil in a pan over medium heat. Rub the steaks with salt and pepper and cook for 4 minutes per side. Set aside.
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Melt butter in the pan and cook the shitakes for 4 minutes.
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Pour the butter and mushrooms over the steak..
Nutrition Facts
Servings 4.0
- Amount Per Serving
- Calories 307.0kcal
- % Daily Value *
- Total Fat 31.0g48%
- Saturated Fat 12.4g62%
- Trans Fat 0.6g
- Cholesterol 0.0mg0%
- Sodium 300.0mg13%
- Potassium 0.0mg0%
- Total Carbohydrate 3.0g1%
- Dietary Fiber 0.9g4%
- Sugars 1.5g
- Protein 33.0g66%
- Vitamin A 2.0 IU
- Vitamin C 2.0 mg
- Calcium 2.0 mg
- Iron 2.0 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.