Spicy Sea Bass Hazelnuts
Description
Spicy Sea Bass Hazelnuts is a flavorful keto-friendly dish made with ingredients like 2.0 sea bass fillets and more. Perfect for those watching carbs!Ingredients
Instructions
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Preheat your oven to 4255F.
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Line a baking dish with waxed paper. Melt the butter and brush it over the fish.
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Process the cayenne pepper and hazelnuts in a food processor to achieve a smooth consistency. Coat the sea bass with the hazelnut mixture.
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Place in the oven and bake for about 15 minutes.
Nutrition Facts
Servings 4.0
- Amount Per Serving
- Calories 467.0kcal
- % Daily Value *
- Total Fat 31.0g48%
- Saturated Fat 12.4g62%
- Trans Fat 0.6g
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Potassium 0.0mg0%
- Total Carbohydrate 3.8g2%
- Dietary Fiber 1.1g5%
- Sugars 1.9g
- Vitamin A 2.0 IU
- Vitamin C 2.0 mg
- Calcium 2.0 mg
- Iron 2.0 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Low-Carb, Quick, Easy, Meal Prep, Healthy
